Our menu.
Begin
$13
Patatas Bravas (gf)
crispy potatoes, paprika, garlic, olive oil, garlic aioli. Flock. Style - cayenne pepper, horsey sauce +1
$13
$12
Cheese Crostini
three cheese blend, seasonal jam, fresh herbs. Flock. Style - housemade hot pepper jam +1, gf +2
$12
$22
Crab Cakes
fresh crab, Cajun remoulade. Flock. Style - hot cherry pepper topping +1
$22
$12
Bruschetta
garlic, tomato, fresh basil. add pesto marinated fresh mozzarella +2, gf +2
$12
$17
Shrimp Scampi
white wine, garlic butter, crusty bread. Flock. Style - spicy, cayenne, smoked paprika +1
$17
$19
Lamb Lollipops (gf)
two, rosemary garlic seasoning -or- Flock. Style - cayenne herb rub +1, additional chop +10
$19
$12
Fully Loaded Potato Stack
potato chip encrusted potato cake, fries, horsey cream, scallion. Flock. Style - pickled jalapeño +1, add bacon +1
$12
$19
Calamari
lightly breaded, fried, marinara, lemon. Flock. Style - sautéed onion, hot peppers, balsamic reduction +1
$19
$9
Garlic Bread
French baguette, butter, garlic, marinara. Flock. Style - extra garlic, black and red pepper +1
$9
Salads & Soup
add chicken +10, shrimp +12, salmon +14, steak +14
$8
/
$13
Caesar
romaine, shaved parmesan, housemade croutons, Caesar dressing.
$8
/
$13
$9
/
$14
House (gf)
spring mix, apple, tomato, red onion, cucumber, feta, candied walnut, balsamic.
$9
/
$14
$12
Caprese (gf)
spring mix, bruschetta tomato, pesto marinated mozzarella balsamic reduction.
$12
$14
Beet & Goat Cheese (gf)
spinach, mixed greens, pickled red onions, pistachios, honey citrus vinaigrette.
$14
Soup Du Jour
ask about our daily selections!
Entrées
a la carte, choice of sauce
$42
Filet (gf)
$42
$35
New York Strip Steak (gf)
$35
$24
Grilled Shrimp (gf)
$24
$26
Seared Atlantic Salmon (gf)
$26
$46
Lamb Chops (5 pcs, gf)
$46
$19
Herb Roasted Chicken Breast (gf)
$19
$17
Smoked Bacon Kobe Burger
mozzarella, cheddar, lettuce, tomato, onion, garlic aioli
$17
$17
Lamb Burger
feta, lettuce, tomato, red onion, tzatziki
$17
$24
Mushrooms Marinara
mushrooms, campanelle, garlic, red wine, house tomato sauce - gf +2, **add chicken +10, shrimp +12, salmon +14, steak +14
$24
$25
Chicken alla Panna
chicken, spinach, prosciutto, parmesan cream, campanelle (gf +2)
$25
$27
Shrimp alla Panna
shrimp, spinach, prosciutto, parmesan cream, campanelle (gf +2)
$27
$38
Veal Parmigiana
campanelle, house tomato sauce, mozzarella
$38
$42
Cioppino
calamari, shrimp, crab, spicy tomato broth, baguette
$42
Children
12 & under - with side of fries or fruit $8
Pasta Marinara
campanelle pasta, housemade marinara (gf +2)
Chicken Tenders
breaded, fried (gf, grilled +2)
Macaroni & Cheese
campanelle pasta, housemade cheesy cream sauce (gf +2)
Others & Treats
Sides
fries, mashed potatoes, roasted sweet potatoes, seasonal vegetable, fruit (6) garlic spinach, broccoli casserole, pasta marinara, cauliflower crisps (8)
Sauces
bourbon bbq, mushroom demi, pesto, horseradish cream, tzatziki, honey glaze, Flock. mustard, scampi, ghost pepper. **any Entrée Flock. Style - addition of cayenne herb rub +1
Desserts
ask about this week's in house, scratch made options from our pastry chef! enjoy our rotating selection of truffles from a local chocolatier!
every year, we feature Irish Fare & Fish Fry in March; it's one of the most exciting times at Flock.! come in to enjoy our authentic homemade favorites while they're here!
Irish Fare
$28
Corned Beef, Cabbage & Mashed Potatoes
$28
$25
Shepard's Pie w/ Crispy Potato Cake
$25
$17
Reuben Sandwich
corned beef, swiss cheese, house 1000 island, sauerkraut, on toasted rye.
$17
Fish Fry
Inspired by our hometown fish fry; famous in Upstate New York, highly anticipated every year right here in North Carolina.
choose any two for $16, four for $25, or six for $35 - served with chef's choice of accoutrements - gf board +4
Meat
Soppressata
Italy, spicy, dry-cured salami
Chorizo
Spain, spicy, smoked sausage
Saucisson Sec
France, dry-cured sausage
Capicola
Italy, spicy, dry-cured ham
Prosciutto
Italy, dry-cured, aged ham
Pate
France, duck liver
Cheese
Brie
France, soft, creamy
Aged Blue
Spain, soft, sharp, salty
Feta
Australia, soft, creamy
Aged Provolone
Italy, semi-hard, mild
Manchego
Spain, hard, sharp, nutty
Fresh Mozzarella
Italy, soft, moist, milky
Aged Cheddar
Vermont, hard, rich, sharp
Taleggio
Italy, soft, tangy
Havarti Dill
Wisconsin, soft, creamy
come in to check out our rotating variety of craft and local beer on tap, and half-price bottles of house wine on Wednesdays!
Signature Flock.tails
we keep a wide range of liquor, and seasonal mix ins, to build you the perfect Flock.tail anytime! keep an eye out on our bourbon selection, we always have a special bottle, or a few!
Dirty Duck Martini
Grey Goose, blue cheese stuffed olives, olive juice
Strawberry Basil Martini
Absolut, muddled basil & lime, strawberry puree, splash of soda
Chocolate Espresso Martini
Grind espresso liqueur, chocolate liqueur, Absolut vanilla
New Old Fashion
Woodford, bitters, orange cherry muddle
Luxardo Old Fashion
Luxardo cherry, orange, bitters, turbinado sugar
Flock. Collins
Tanqueray, housemade sour mix, simple syrup, soda
All Day
gin, ginger ale, pomegranate, lime
LNK Yellow Bird
rum, banana liqueur, orange juice
Margarita Migration
tequila, fresh lime, triple sec
Complimentary Mixers:
Coke, Diet Coke, Sprite, ginger ale, club soda, tonic, juices - orange, cranberry, pineapple, grapefruit
Premium Mixers:
Coco Lopez, coffee, ginger beer, craft root beer, pomegranate juice, purees - mango, passionfruit, strawberry